margarin

英式音标：margarin怎么读

美式音标：margarin怎么读

margarin词义

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n. 人造奶油


margarin英文词源

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margarin (n.)
1836, from French margarine, a chemical term given to a fatty substance obtained from animal and vegetable oil, coined by French chemist Michel Eugène Chevreul (1786-1889) in 1813 from (acide) margarique "margaric (acid);" literally "pearly," from Greek margarites "pearl" (see Margaret). So called for the luster of the crystals. Now discarded in this sense as a chemical term, but preserved in margarine.